Saturday, June 11th was an eventful day in downtown Portland, Oregon and the Vegan Beer & Food Festival was in the midst of it all. Having to dodge the occasional raindrop, festival goers enjoyed over 100 brewers and 30 food local food vendors, along with regional merchandise and live bands.

Mary’s debuted products from the newly released Mary’s Organic Harvest fresh-cut fruit line.  In a sea of fried food, Mary’s stood out as a nice alternative to the greasy, festival food favorites. Serving mixed berries and watermelon, we were excited to provide fresh fruit to attendees who seemed to miss healthy options.

“Mary’s Organic Harvest cut-fruit was a fresh treat that everyone seemed to really like,” according to Senior Marketer, Nicole Betz. “I think it was a success for us and we’ll definitely be doing more events like this.” Thank you to everyone who joined us on Saturday. We look forward to seeing you at the next event!